Shahi Dal Moong 100g is a type of high-quality, split and skinned green gram (mung bean) dal, known for its creamy texture and nutty flavor. This popular ingredient in Indian cuisine is rich in protein, fiber, and essential nutrients.

Key Features
1. Weight: 100g
2. Type: Split and skinned green gram (mung bean) dal
3. Texture: Creamy when cooked
4. Flavor: Nutty and slightly sweet

Benefits
1. Nutritious: Rich in protein, fiber, and essential nutrients
2. Easy to digest: Gentle on the stomach
3. Versatile: Can be used in a variety of dishes, such as curries, soups, and stews
4. Supports healthy digestion: High fiber content promotes digestive health

Experience
Enjoy the delicious and nutritious taste of Shahi Dal Moong 100g, featuring a creamy texture and nutty flavor that’s sure to enhance your culinary creations. This dal is perfect for those who love traditional Indian cuisine and healthy eating.